About The Local Pearl

Coming soon!

From the Press


"Henry Salgado, the two-time James Beard Foundation Award semifinalist is back in the restaurant game."


"After establishing an elite reputation ... Chef Henry Salgado is turning his skills to a more fun, casual concept at the newly opened Ricky’s Canteen, off Canal Street."


"Thanks to the Salgado's, Canal Street will soon have a place where locals and tourists can ditch the fork and slurp down ice cold fresh oysters."

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